Crock Pot Ranch Pork Chops
4-6 boneless pork tenderloin chops
1 packet ranch dressing mix
1 can cream of chicken soup
1 soup can of water (or milk)
Place the chops in the crock pot. In a bowl, combine the soup, dressing, and water. Pour over the chops. Cook on low for 6 hours or high for 4 hours. Voila!
As you can see, these are super easy. The soup mixture makes a gravy that is great on mashed potatoes, too! (If your gravy is a little too thin, you can thicken it with a flour/water slurry.)
Let me know if you give these a try! Enjoy!