September 25-October 1
Sunday - Stromboli, salad (I might tweak it a bit, but my Stromboli will be similar to this one.)
Monday - Salsa chicken, Spanish Rice, corn, fruit cocktail (I will post pictures and recipe for this chicken, but it is so easy - Basically, chicken breasts sprinkled with taco seasoning, topped with salsa, and baked!)
Tuesday - Chicken, Broccoli, Pasta Casserole
Wednesday - Choir practice and Supper at church!!! No Cooking for me!!! :-)
Thursday - Skillet Pork Chops, stuffing, peas and carrots, cinnamon apples
Friday - Tortellini, salad
Saturday - Salisbury Steak, mashed potatoes, green beans, biscuits
Tip of the week: Learn when your grocery store runs specials and use it to your advantage when meal planning. For example, the grocery store I use runs their specials from Wednesday-Tuesday. So, when I am planning my menu on Friday, I check to see what specials will be going on over the weekend. If pork chops are on sale, I will most likely incorporate a pork chop meal into my weekly plan. It is a great way to get a start for your plan and a great way to save a little money!
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